Seasonal Clerk

Receive produce merchandise and prepare products by cutting, trimming, watering, wrapping, weighing, pricing and moving them to the sales floor
Stock, rotate, and attractively display all produce
Responsible for ensuring tag and pricing accuracy, and that floor shelves are well-stocked with fresh, high-quality products for customers
Responsible for proper inventory control and product rotation to maximize product freshness and availability while minimizing waste
Assist customers with special requests, answer questions about products, and help increase sales by recommending additional items
Ensure that tools and work areas are properly maintained in a clean and orderly fashion at all times
Stock merchandise
Place the price tags properly on items and ensure that price signs are placed on the shelves correctly
Keep store shelves organized properly and filled with appropriate items at all times
Keep the store shelves, floor, and back room area very clean and maintain organization
Must be able and willing to do physically demanding work; must be able to walk around the store and lift merchandise, etc.
Stock, cut, prepare, wrap, weigh, price and attractively display meat/fish products
Responsible for ensuring that floor shelves are well-stocked with fresh, high-quality products for customers
All other related duties as assigned
Hourly rate: $16.00